Prebiotic Hot Chocolate – A Gently Nourishing Cacao Blend

Indulge in a smooth, chocolatey moment of calm with this gently spiced blend of cacao powder, maca, Ceylon cinnamon, inulin (a natural prebiotic fibre), and pink Himalayan salt. With no added sugar and a naturally rich flavour, it's your go-to hot drink for cosy evenings or mindful mornings. Add your preferred sweetener if you’d like a touch of sweetness.

A Gut-Friendly Cacao Blend

Cacao is a natural source of polyphenols, which interact with the gut microbiota and contribute to overall well-being. We've paired it with inulin, a natural prebiotic fibre that supports the normal function of the gut by feeding your beneficial bacteria. Maca, a traditional root, and warming spices like cinnamon complete this comforting blend.

A Well-Rounded Wellness Drink

• Fibre boost: Inulin contributes to your daily fibre intake and helps support digestive function.

• Naturally rich in minerals: Cacao contains magnesium, iron, and zinc—important for many body functions.

• Adaptogenic support: Maca is traditionally used to help maintain energy and resilience to stress.

• Comforting and versatile: No added sugar, just naturally indulgent ingredients.

Tailor Your Prebiotic Hot Chocolate

• Whisk into a hot drink: Mix 1–2 tsp with a splash of hot water to form a paste, then top up with hot milk of choice.

• Blend into smoothies: Add to your morning blend for a chocolatey fibre boost.

• Bake with it: Stir into cakes, brownies, or energy balls for a delicious twist.

• Stir into porridge: Add a spoonful to oats or overnight oats for chocolatey comfort.

Pack contains 50g, approx. 20 servings (2.5g per serving).
Ingredients: Cacao powder, maca powder, Ceylon cinnamon, inulin, pink Himalayan salt.

Allergy Advice: For allergens including cereals containing gluten see ingredients underlined. May contain traces of nuts, peanuts, sesame seeds, milk, crustaceans, other cereals containing gluten, celery, mustard, sulphur dioxide & soya.