Sensitive Tummies Tailor’s Tasters Pack – Low FODMAP Gut Friendly Oats (3 x 180g)
Sensitive Tummies Tailor’s Tasters Pack – Low FODMAP Gut Friendly Oats (3 x 180g)
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Tailor's Taster Pack
Three gut friendly porridge recipes. Decide which suits you best.
Scientifically-designed, hand-mixed in small batches
This convenient pack features three 180g portions (4 servings) of each of our gut friendly porridge recipes for sensitive tummies.
Whether you're keen to discover a new favourite or simply enjoy a varied breakfast, our trial pack offers an ideal way to sample our range without commitment.
Nourish Your Gut, Feel Healthier
Contains Prebiotics
Contains prebiotic inulin to feed beneficial gut bacteria. The recipe balances prebiotic fibre, insoluble and soluble fibre to nourish your microbiome and keep digestion running smoothly.
Only Natural Ingredients
Made with 100% real ingredients. No nasties, no shortcuts. All sugar naturally from fruit.
Effortless Nutrition, Every Morning
A healthy habit you can get behind, ready in 2 1/2 minutes.

How To Tailor Your Bowl
In the evening, add 50g (around 5 heaped tbsp) to a jar or bowl.
Pour in 150ml of your favourite milk or plant-based alternative.
Stir gently, seal, and let it rest overnight in the fridge.
In the morning, it'll be ready to eat as it is.
(Prefer it warm? Heat gently on the hob or in the microwave)
THE TAILOR'S NOTE
Every ingredient in this recipe has purpose and each recipe is handmade to order.
The Make-Up
Raspberry & Cacao
Ingredients: wholegrain gluten-free porridge oats (56%), wholegrain gluten-free jumbo oats (26%), freeze-dried raspberries (5%), sunflower seeds, pumpkin seeds, chia seeds (Salvia hispanica), cacao powder (2%), acacia fibre (2%), ginger powder, Himalayan pink salt
Simply Nuts
Ingredients: wholegrain gluten-free porridge oats (54%), wholegrain gluten-free jumbo oats (25%), nuts (14%, walnuts, flaked almonds, almond flour), sunflower seeds, chia seeds (Salvia hispanica), acacia fibre, nutmeg, Himalayan pink salt
Chai Spice
Ingredients: wholegrain gluten-free porridge oats (86%), quinoa flakes, acacia fibre, Ceylon cinnamon, ginger powder, cardamom powder, Himalayan pink salt
Allergy Advice
Allergy Advice: For allergens, see ingredients underlined. This product is made with gluten-free oats. Produced in a kitchen that handles all 14 allergens: peanuts, tree nuts, milk, eggs, fish, crustaceans, molluscs, soya, sesame, celery, mustard, lupin, sulphur dioxide, and cereals containing gluten.